You Will Need
*2 garlic cloves, or more depending on how garlicky you want it
*2 tablespoons capers, drained
*1/2 teaspoon dried oregano
*2 teaspoons chopped fresh rosemary
*2 teaspoons chopped fresh thyme
*3 tablespoons finely grated parmesan cheese
*Pinch sea salt, see tips
*Fresh ground pepper, to taste
*Pinch crushed red pepper flakes, optional to make it spicy
*1/2 cup (118ml) Desert Gold Olive Oil, plus more as needed
*Crusty bread
Directions
*Finely mince the garlic and capers. Add to a bowl along with the oregano, rosemary, thyme, and cheese. Season with a small pinch of salt and pepper.
*Use the back of a spoon to smoosh the herbs into the garlic and capers.
*Make one or two mounds of the garlic-herb mixture on a rimmed plate. Drizzle the olive oil on top. Serve with bread.